Wednesday, June 18, 2014

Summer Pasta Salad

A recipe! Yay!
Today I'm going to be posting my first recipe, and in case you couldn't tell from the title, it's a super easy summer pasta salad. I hope you guys enjoy this:) If you end up making this, I would love to see pictures.
































Start with bringing a pot of water to boil, and dumping your bag of whole wheat pasta in.

As it's cooking, start cutting up about 12oz of organic cherry tomatoes. 





We're also going to start chopping up our marinated mozzarella cheese.  It's really important that you buy them marinated, it adds flavor to the pasta salad. 


Drain the pasta once you're done, and toss the mozzarella, tomatoes, and pasta. 

Then shred up about seven leaves of basil, but you can adjust the amount to your liking. 

Finally, add in some balsamic vinaigrette when you're ready to eat. Eat away!






Tomato Mozzarella Pasta Salad Recipe
  • One Bag of Whole Wheat Pasta
  • 12oz of Cherry Tomatoes
  • Marinate Mozzarella Cheese
  • 8 Shredded Leaves of Organic Basil
  • Balsamic Vinaigrette Salad Dressing
1) Boil water, add the pasta, and follow the directions on the pasta bag. Once cooked, drain the pasta.
2)Chop up the mozzarella and tomatoes, and toss them with the pasta.
3)Add in the  basil.
4) Lastly, drizzle some balsamic vinegar over top, and enjoy!


This recipe can be made easily in about 15 minutes, and is perfect for a summer meal or a healthier alternative at a barbecue.

<3 isabel 

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